My favorite Pizza
Pesto, Marinara, and fresh mozzerella pizza
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine American
- Pizza/Marinara sauce here is the link to the recipe of the one we use https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/
- Pesto homemade or jarred
- Fresh mozzerella
- chiffonade of basil chif·fo·nade/ˌSHifəˈnäd,ˌSHifəˈnād noun. preparation of shredded or finely cut leaf vegetables, used as a garnish for soup.
- italian seasoning
- flakey salt
Once dough is prepared and on grill pan (see dough recipe above) start by placing dollops of pesto and sauce over the pizza
add mozzerella, italian seasoning, and pinch of flakey salt
Cook on grill according to directions in the dough recipe (above)
Slice and enjoy!
Keyword pizza, pizza on the grill